Join us on Friday, Nov. 17, at Chris Gasbarro's Fine Wines & Spirits in Seekonk. If you registered for the original event, scheduled for Nov. 3, and would like to RSVP for the new date or have questions, please email firstname.lastname@example.org. Unable to make the original scheduled date and can now attend? Please RSVP.
We hope to see all of you on Nov. 17 and look forward sampling wine and seasonal food pairings created by Kenneth Watt, executive chef, Watts’ Cookin’.
This event is $10 for CCRI alumni and $25 for non-alumni guests. Donations and proceeds from the event will support Alumni Association programs and student scholarships. Attendees will be able to make purchases at a discount.
Attendees must be 21 to enter the tasting room.
This event is presented by the CCRI Alumni Association, Larry Gemma ’72 and Chris Gasbarro’s Fine Wines & Spirits.
If you have difficulty accessing the information on this page, please contact Web Services.